CEV6136 / Environmental Effects of Micropollutants

Contents Of The Courses in a weekly Period

Hafta 
Subjects 
Sources 
1Definition and classification of micropollutants[1], 3-45
2Characterization of micropollutants and analysis parameters[2], 50-85
3Usage purposes, fields and sources of environmental pollution[2], 50-85
4Transition of micropollutants to organisms, plants and humans and their potential damages[2], 50-85
5Evaluation of the removal of micropollutants from water and wastewater in terms of sustainability[3], 365-423
6Chemical, physical and biological degradation mechanisms of micropollutants,treatment and purification[3], 365-423
7Improvements in purification systems for micropollutants[3], 365-423; [4], 377-408
8Control of micro-pollutants, list of primary pollutants, blacklists[2], 50-85; [3], 365-423, [4], 377-408
9Micropollutants management[3], 365-423; [5], 1800-1904
10Dangerous chemicals such as dioxins, asbestos, heavy metals in water[1], 3-45; [5], 1800-1904
11Micropollutants in the food chain[2], 50-85; [5], 1800-1904
12Legal evaluation of micropollutants[5], 1800-1904
13Discussion of scientific articles about the subjectModelling of micropollutant removal in biological wastewater treatments: A review
14Seminar presentation on the subjectStudent presentations