NİĞDE VOCATIONAL SCHOOL OF SOCIAL SCIENCES / COOKERY / ASC2001 - OCCUPATIONAL HEALTH AND SAFETY
 
Learning Outcomes Of the Course 
ÖÇ1Has knowledge about the concepts, methods and tools that form the basis of the field of occupational health and safety.
ÖÇ2Follows, interprets and implements legal legislation on occupational health and safety.
ÖÇ3Has knowledge about the dangers of chemicals and makes risk analyses.
ÖÇ4Has knowledge about machines, equipment and guards.
ÖÇ5Organizes the fire fighting process by having knowledge about fire protection.
ÖÇ6Has knowledge about personal protective equipment and equipment.
ÖÇ7She has an awareness of professional and ethical responsibility and has knowledge of basic legal concepts required by the profession.
ÖÇ8By having information about work accidents and occupational diseases, it detects hazards and risks in the workplace, records and reports.
ÖÇ9Conducts work planning and organization and organizes occupational health and safety training. It contributes to the economic development of the country by minimizing accidents.
ÖÇ10Has the ability to work effectively individually and in multidisciplinary teams and uses these skills in the work environment.
ÖÇ11Directs his/her education to a further level of education.
ÖÇ12To support the country's economic development by raising awareness against accidents and occupational health.