| 1 | To be knowledgeable about the application of professional knowledge and skills in the field of community nutrition. |
| 2 | To be knowledgeable about determining professional knowledge and skills appropriate for pregnancy, breastfeeding, infancy, childhood, adolescence, adulthood, and old age. |
| 3 | To be knowledgeable about solving existing nutrition problems in the community with professional knowledge and skills. |
| 4 | To be knowledgeable about preparing educational materials with professional knowledge and skills. |
| 5 | To have knowledge about providing nutrition education to the community |
| 6 | To have knowledge about conducting nutrition research in the community |