NİĞDE VOCATIONAL SCHOOL OF SOCIAL SCIENCES / TOURISM AND HOTEL MANAGEMENT / NTO2003 - ENGLISH II

Contents Of The Courses in a weekly Period

Week 
Subjects 
Sources 
1Welcoming guestsCareer Paths Hotel and Catering/ Tourism 1/2 English Coursebook&Workbook
2Travel AgencyTourism 1/2 English Coursebook&Workbook
3Cruise ShipTourism 1/2 English Coursebook&Workbook
4Check-in informationCareer Paths Hotel and Catering
5ReservationCareer Paths Hotel and Catering
6Gastronomy tourismTourism 1/2 English Coursebook&Workbook
7Food Service Equipment and Food PreparationCareer Paths Hotel and Catering
8Tourist GuideTourism 1/2 English Coursebook&Workbook
9Reservation Confirmation and HousekeepingCareer Paths Hotel and Catering
10All İnclusiveTourism 1/2 English Coursebook&Workbook
11Checking out of the HotelCareer Paths Hotel and Catering
12Airport Transfer and Guest Meet & GreetCareer Paths Hotel and Catering
13Menu and OrderingCareer Paths Hotel and Catering
14Room service and banquetCareer Paths Hotel and Catering