AGE7114 / ORIGIN OF CROP SPECIES

Contents Of The Courses in a weekly Period

Hafta 
Subjects 
Sources 
1Chromosome structure and genetic variability, the issue of how agricultural production and practices affect the natural balance in terms of sustainability.Hancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
2Assortment of genetic variabilityHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
3The multifunctional genomeHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
4Ploidy and gene duplicationHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
5SpeciationHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
6Origin of agricultureHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
7Dynamics of plant domesticationHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
8GrainsHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
9Protein plantsHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
10Starch staples and sugarsHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
11FruitsCurrent literature
12VegetablesCurrent literature
13Oil and fibersHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.
14Genetic resourcesHancock, J.F. 2012. Plant Evolution and the Origin of Crop Species. CABI International.