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1. CLIMATE CHANGE LINKAGES WITH AGRICULTURE, FOOD SECURITY AND GENDER
   
2. Effects of Climate Change on Grapevines Vegetative and Reproductive Growth
   
3. ECOLOGICAL IMPACTS OF THE BIGGEST GRAVITY IRRIGATED SCHEME IN GEZIRA, SUDAN
   
4. Akıllı Tarımda Kullanılan Teknolojiler ve Türkiye’deki Uygulamaları
   
5. Using grapevine fruit-bearing cuttings (Red and White Tempranillo)grown under Temperature Gradient Greenhouses (TGGs) in 2013, 2014 and 2015 toevaluate effects of climate change (elevated CO2, high temperature, and water deficit). I. Vegetative growth and substrate and plant water status.
   
6. Using grapevine fruit-bearing cuttings (Red and White Tempranillo) grown under Temperature Gradient Greenhouses (TGGs) in 2013, 2014 and 2015 to evaluate effects of climate change (elevated CO2, high temperature, and water deficit). II. Yield and must quality
   
7. Photosynthetic down regulation in red and white Tempranillo under different climate change scenarios
   
8. Climate change scenarios simulated in temperature gradient greenhouses (TGGs) affect grapevine phenology, yield and berry quality
   
9. DYNAMIC OF CLIMATE CHANGE AND EPIDEMICS IN TERMS OF FOOD SECURITY
   
10. EFFECTS OF CLIMATE CHANGE ON WHEAT PRODUCTION IN TURKEY
    
11. POSSIBLE EFFECT OF INCREASED CO2, HIGH TEMPERATURE AND DROUGHT AS CLIMATE CHANGE RELATED FACTORS ON ADAPTATION OF TURKISH NATIVE ALFALFA VARIETIES
    
12. Enhance and Increase the Local Population Access for Renewable Energy of Biogas in Syria
    
13. Ampirik Ve Mekanik Bitki Modeli Simülasyon İle İklim Değişikliği Koşullarında Mahsul Verim Tahmini
    
14. Asma Fenolojik Modellemelerinin İklim Değişikliğine Uyum İçin Önemi
    
15. Effects of Climate Change on Grapevines Water Status and Yield Quality
    
16. POTENTIAL SOURCES AND ROUTES OF COVID-19 (SARS-COV-2) TRANSMISSION IN WATER SYSTEMS IN AFRICA AND SUSTAINABLE PREVENTIVE MEASURES